Posts Tagged ‘paupiette of sea bass’

The Asian Carp Experiment

Most in the community – even ‘non-foodies’ – are aware of the impact that the Asian Carp have already had on the US river systems, and that there is a great fear and great measures are being considered to see that they stay out of the Great Lakes. There has also been much reported on [...]


Black Sea Bass & Lobster in Barigoule – Artichokes in 3 Preparations, Spring Onions, Carrots, Basil

Much to my surprise – as referenced by the culinary encyclopedic, Larousse Gastronomique - barigoule is actually the name for a wild mushroom and has nothing to do with an artichoke. I have always been under the assumption that  it signifies a stew of artichokes prepared in a white wine broth with onions, carrots and basil. [...]